Crystal structure of the branching enzyme I (BEI) from Oryza sativa L with implications for catalysis and substrate binding.
Noguchi, J., Chaen, K., Vu, N.T., Akasaka, T., Shimada, H., Nakashima, T., Nishi, A., Satoh, H., Omori, T., Kakuta, Y., Kimura, M.(2011) Glycobiology 21: 1108-1116
- PubMed: 21493662 
- DOI: 10.1093/glycob/cwr049
- Primary Citation of Related Structures:  
3AMK, 3AML - PubMed Abstract: 
Starch-branching enzyme catalyzes the cleavage of α-1, 4-linkages and the subsequent transfer of α-1,4 glucan to form an α-1,6 branch point in amylopectin. Sequence analysis of the rice-branching enzyme I (BEI) indicated a modular structure in which the central α-amylase domain is flanked on each side by the N-terminal carbohydrate-binding module 48 and the α-amylase C-domain ...