T-cell receptor recognition of HLA-DQ2-gliadin complexes associated with celiac disease.
Petersen, J., Montserrat, V., Mujico, J.R., Loh, K.L., Beringer, D.X., van Lummel, M., Thompson, A., Mearin, M.L., Schweizer, J., Kooy-Winkelaar, Y., van Bergen, J., Drijfhout, J.W., Kan, W.T., La Gruta, N.L., Anderson, R.P., Reid, H.H., Koning, F., Rossjohn, J.(2014) Nat Struct Mol Biol 21: 480-488
- PubMed: 24777060 
- DOI: 10.1038/nsmb.2817
- Primary Citation of Related Structures:  
4OZG, 4OZH, 4OZI, 4OZF - PubMed Abstract: 
Celiac disease is a T cell-mediated disease induced by dietary gluten, a component of which is gliadin. 95% of individuals with celiac disease carry the HLA (human leukocyte antigen)-DQ2 locus. Here we determined the T-cell receptor (TCR) usage and fine ...