Domain Annotation: SCOP/SCOPe Classification SCOP-e Database Homepage

ChainsDomain InfoClassFoldSuperfamilyFamilyDomainSpeciesProvenance Source (Version)
Ad1fhla_ Alpha and beta proteins (a/b) TIM beta/alpha-barrel (Trans)glycosidases beta-glycanases Beta-1,4-galactanase (Aspergillus aculeatus ) [TaxId: 5053 ], SCOPe (2.08)

Domain Annotation: SCOP2 Classification SCOP2 Database Homepage

ChainsTypeFamily Name Domain Identifier Family IdentifierProvenance Source (Version)
ASCOP2B Superfamily(Trans)glycosidases8044437 3000313 SCOP2B (2022-06-29)

Domain Annotation: ECOD Classification ECOD Database Homepage

ChainsFamily NameDomain Identifier ArchitecturePossible HomologyHomologyTopologyFamilyProvenance Source (Version)
AGlyco_hydro_3e1fhlA1 A: a/b barrelsX: TIM beta/alpha-barrelH: TIM barrels (From Topology)T: TIM barrelsF: Glyco_hydro_3ECOD (1.6)

Domain Annotation: CATH CATH Database Homepage

ChainDomainClassArchitectureTopologyHomologyProvenance Source (Version)
A3.20.20.80 Alpha Beta Alpha-Beta Barrel TIM Barrel GlycosidasesCATH (4.3.0)

Protein Family Annotation Pfam Database Homepage

ChainsAccessionNameDescriptionCommentsSource
PF07745Glycosyl hydrolase family 53 (Glyco_hydro_53)Glycosyl hydrolase family 53This domain belongs to family 53 of the glycosyl hydrolase classification [1]. These enzymes are enzymes are endo-1,4- beta-galactanases (EC:3.2.1.89). The structure of this domain is known [2] and has a TIM barrel fold.Domain

InterPro: Protein Family Classification InterPro Database Homepage

ChainsAccessionNameType
IPR017853Glycoside hydrolase superfamilyHomologous Superfamily
IPR011683Glycosyl hydrolase family 53Family

Structure Motif Annotation: Mechanism and Catalytic Site Atlas M-CSA Database Homepage

ChainsEnzyme NameDescriptionCatalytic Residues
arabinogalactan endo-1,4-beta-galactosidase  M-CSA #658

Asperfillus aculeatus beta-1,4-Galactanase (AAGAL) is an enzyme involved in pectin degradation. It belongs to the glycoside hydrolase family 53 (GH-53) in clan GH-A. It catalyses the endohydrolysis of beta-1,4-linked galactan and type I arabinogalactan to galactose and galactose oligomers.

Galactan and arabinogalactan are components of pectin which attaches to the C4 position of rhamnose. They forms the side-chains of the 'hairy' region of pectin. Degradation and modification of the galatan and arabinogalactan side chain has many industrial applications, so AAGAL has potential industrial uses.

Defined by 3 residues: ARG:A-45GLU:A-136GLU:A-246
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