Structure of the Major Apple Allergen Mal d 1.
Ahammer, L., Grutsch, S., Kamenik, A.S., Liedl, K.R., Tollinger, M.(2017) J Agric Food Chem 65: 1606-1612
- PubMed: 28161953 
- DOI: 10.1021/acs.jafc.6b05752
- Primary Citation of Related Structures:  
5MMU - PubMed Abstract: 
More than 70% of birch pollen-allergic patients develop allergic cross-reactions to the major allergen found in apple fruits (Malus domestica), the 17.5 kDa protein Mal d 1. Allergic reactions against this protein result from initial sensitization to the major allergen from birch pollen, Bet v 1 ...