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Crystal structure of aspart insulin at pH 6.5
Crystallization Crystalization Experiments ID Method pH Temperature Details 1 VAPOR DIFFUSION, HANGING DROP 6.5 293 2 uL mother liquor (0.1 M MES monohydrate, pH 6.5, 1.6 M magnesium sulfate heptahydrate) + 2 uL protein (aspart insulin, 100 U/mL), VAPOR DIFFUSION, HANGING DROP, temperature 293K
Crystal Properties Matthews coefficient Solvent content 1.86 33.71
Crystal Data Unit Cell Length ( Å ) Angle ( ˚ ) a = 78.15 α = 90 b = 78.15 β = 90 c = 36.85 γ = 120
Diffraction Diffraction Experiment ID # Crystal ID Scattering Type Data Collection Temperature Detector Detector Type Details Collection Date Monochromator Protocol 1 1 x-ray 100 CCD OXFORD TITAN CCD 2012-07-20 M SINGLE WAVELENGTH
Radiation Source ID # Source Type Wavelength List Synchrotron Site Beamline 1 SEALED TUBE OXFORD DIFFRACTION ENHANCE ULTRA
Data Collection Overall ID # Resolution (High) Resolution (Low) Percent Possible (Observed) R Sym I (Observed) Net I Over Average Sigma (I) Redundancy Number Reflections (All) Number Reflections (Observed) Observed Criterion Sigma (F) Observed Criterion Sigma (I) B (Isotropic) From Wilson Plot 1 1.778 39.075 94.8 0.05 6.8 1.6 7666 7666 2 2 28
Highest Resolution Shell ID # Resolution (High) Resolution (Low) Percent Possible (All) Percent Possible (Observed) R Merge I (Observed) R-Sym I (Observed) Mean I Over Sigma (Observed) Redundancy Number Unique Reflections (All) 1 1.778 1.88 82.4 0.459 0.459 1.9 1 988
Refinement Statistics Diffraction ID Structure Solution Method Cross Validation method Resolution (High) Resolution (Low) Number Reflections (Observed) Number Reflections (R-Free) Percent Reflections (Observed) R-Factor (Observed) R-Work (Depositor) R-Work (DCC) R-Free (Depositor) R-Free (DCC) R-Free Selection Details Mean Isotropic B X-RAY DIFFRACTION MOLECULAR REPLACEMENT THROUGHOUT 1.778 39.075 7665 370 94.79 0.1695 0.167 0.1907 0.2239 0.2362 RANDOM 37.846
Temperature Factor Modeling Anisotropic B[1][1] Anisotropic B[1][2] Anisotropic B[1][3] Anisotropic B[2][2] Anisotropic B[2][3] Anisotropic B[3][3] -0.03 -0.03 0.05
RMS Deviations Key Refinement Restraint Deviation r_dihedral_angle_2_deg 40.693 r_dihedral_angle_3_deg 20.025 r_dihedral_angle_4_deg 9.501 r_dihedral_angle_1_deg 6.693 r_angle_refined_deg 1.611 r_angle_other_deg 1.093 r_chiral_restr 0.112 r_bond_refined_d 0.013 r_gen_planes_refined 0.006 r_bond_other_d 0.005
Show All KeysRMS Deviations Key Refinement Restraint Deviation r_dihedral_angle_2_deg 40.693 r_dihedral_angle_3_deg 20.025 r_dihedral_angle_4_deg 9.501 r_dihedral_angle_1_deg 6.693 r_angle_refined_deg 1.611 r_angle_other_deg 1.093 r_chiral_restr 0.112 r_bond_refined_d 0.013 r_gen_planes_refined 0.006 r_bond_other_d 0.005 r_gen_planes_other 0.001
Hide All KeysNon-Hydrogen Atoms Used in Refinement Non-Hydrogen Atoms Number Protein Atoms 803 Nucleic Acid Atoms Solvent Atoms 16 Heterogen Atoms 20
Software Software Software Name Purpose SCALA data scaling MOLREP phasing REFMAC refinement PDB_EXTRACT data extraction CrysalisPro data collection MOSFLM data reduction