1LSA

THE INFLUENCE OF TEMPERATURE ON LYSOZYME CRYSTALS. STRUCTURE AND DYNAMICS OF PROTEIN AND WATER


Experimental Data Snapshot

  • Method: X-RAY DIFFRACTION
  • Resolution: 1.7 Å
  • R-Value Observed: 0.209

Literature

Macromolecules
Sequence Display for 1LSA

Classification: HYDROLASE(O-GLYCOSYL)

Total Structure Weight: 14331.16

Macromolecule Entities
Molecule Chains Length Organism Details
HEN EGG WHITE LYSOZYME A 129 Gallus gallus EC#: 3.2.1.17 IUBMB
Gene Name(s): LYZ Gene View
Metabolic Pathways
Maps:       
Reactions:
ESCHER  BiGG


Experimental Data & Validation

Experimental Data

  • Method: X-RAY DIFFRACTION
  • Resolution: 1.7 Å
  • R-Value Observed: 0.209
  • Space Group: P 43 21 2

Unit Cell:

Length (Å) Angle (°)
a = 77.01 α = 90.00
b = 77.01 β = 90.00
c = 37.24 γ = 90.00

Structure Validation

View Full Validation Report or Ramachandran Plots



Entry History

Deposition Data

  • Deposited Date: 1994-07-05
  • Released Date: 1994-09-30
  • Deposition author(s): Kurinov, I., Harrison, R.W.

Revision History

  • Version 1_0: 1994-09-30

    Type: Initial release

  • Version 1_1: 2008-03-24

    Type: Version format compliance

  • Version 1_2: 2011-07-13

    Type: Version format compliance