3HL3

2.76 Angstrom Crystal Structure of a Putative Glucose-1-Phosphate Thymidylyltransferase from Bacillus anthracis in Complex with a Sucrose.


X-RAY DIFFRACTION

Crystallization

Crystalization Experiments
IDMethodpHTemperatureDetails
1VAPOR DIFFUSION, SITTING DROP7295Protein Solution: 7.6 mg/mL, 0.25M NaCl, 0.01M Tris-HCl, pH 8.3. Screen: Classics II, drop B10, 0.8M Succinic acid, pH 7.0 Freezing solution: 25% Sucrose, 0.4M Succinic acid, pH 7.0., VAPOR DIFFUSION, SITTING DROP, temperature 295K
Crystal Properties
Matthews coefficientSolvent content
3.6766.51

Crystal Data

Unit Cell
Length ( Å )Angle ( ˚ )
a = 134.425α = 90
b = 134.425β = 90
c = 85.274γ = 120
Symmetry
Space GroupP 6 2 2

Diffraction

Diffraction Experiment
ID #Crystal IDScattering TypeData Collection TemperatureDetectorDetector TypeDetailsCollection DateMonochromatorProtocol
11x-ray100CCDMARMOSAIC 225 mm CCDBeryllium lenses2009-04-16MSINGLE WAVELENGTH
Radiation Source
ID #SourceTypeWavelength ListSynchrotron SiteBeamline
1SYNCHROTRONAPS BEAMLINE 21-ID-F0.97872APS21-ID-F

Data Collection

Overall
ID #Resolution (High)Resolution (Low)Percent Possible (Observed)R Merge I (Observed)Net I Over Average Sigma (I)RedundancyNumber Reflections (All)Number Reflections (Observed)Observed Criterion Sigma (F)Observed Criterion Sigma (I)B (Isotropic) From Wilson Plot
12.753099.90.08923.9101215312153-371.8
Highest Resolution Shell
ID #Resolution (High)Resolution (Low)Percent Possible (All)Percent Possible (Observed)R Merge I (Observed)Mean I Over Sigma (Observed)RedundancyNumber Unique Reflections (All)
12.752.81000.5374.910.2601

Refinement

Statistics
Diffraction IDStructure Solution MethodCross Validation methodStarting modelResolution (High)Resolution (Low)Number Reflections (All)Number Reflections (Observed)Number Reflections (R-Free)Percent Reflections (Observed)R-Factor (All)R-Factor (Observed)R-WorkR-FreeR-Free Selection DetailsMean Isotropic B
X-RAY DIFFRACTIONMOLECULAR REPLACEMENTTHROUGHOUTPDB ENTRY 1MC32.7629.1115731157358099.750.174570.174570.173020.20573RANDOM30.525
Temperature Factor Modeling
Anisotropic B[1][1]Anisotropic B[1][2]Anisotropic B[1][3]Anisotropic B[2][2]Anisotropic B[2][3]Anisotropic B[3][3]
0.320.160.32-0.48
RMS Deviations
KeyRefinement Restraint Deviation
r_dihedral_angle_2_deg29.918
r_dihedral_angle_4_deg17.468
r_dihedral_angle_3_deg10.326
r_scangle_it4.476
r_dihedral_angle_1_deg2.84
r_scbond_it2.753
r_mcangle_it1.647
r_angle_refined_deg1.546
r_mcbond_it0.821
r_angle_other_deg0.765
RMS Deviations
KeyRefinement Restraint Deviation
r_dihedral_angle_2_deg29.918
r_dihedral_angle_4_deg17.468
r_dihedral_angle_3_deg10.326
r_scangle_it4.476
r_dihedral_angle_1_deg2.84
r_scbond_it2.753
r_mcangle_it1.647
r_angle_refined_deg1.546
r_mcbond_it0.821
r_angle_other_deg0.765
r_mcbond_other0.173
r_chiral_restr0.074
r_bond_refined_d0.011
r_gen_planes_refined0.004
r_bond_other_d0.001
r_gen_planes_other0.001
Non-Hydrogen Atoms Used in Refinement
Non-Hydrogen AtomsNumber
Protein Atoms1943
Nucleic Acid Atoms
Solvent Atoms37
Heterogen Atoms23

Software

Software
Software NamePurpose
Blu-Icedata collection
PHASERphasing
REFMACrefinement
HKL-2000data reduction
HKL-2000data scaling